Chocolate Chip Cheese Ball

Chocolate Chip Cheese Ball
INGREDIENTS
1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1/4 teaspoon vanilla extract
3/4 cup confectioners’ sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
3/4 cup finely chopped pecans
Mint chocolate wafer cookies or graham crackers
Cut strawberries
DIRECTIONS
1) In a large bowl, beat the cream cheese, butter and vanilla until fluffy.
2) Gradually add sugars; beat just until combined.
3) Stir in chocolate chips.
4) Cover and refrigerate for 2 hours.
5) Place cream cheese mixture on a large piece of plastic wrap; shape into a ball.
6) Refrigerate for at least 1 hour.
7) Just before serving, roll cheese ball in pecans.
8) Serve with mint chocolate wafer cookies or graham crackers and strawberries